Farmacy X Wild At Heart Bouquet Masterclass & Brunch
Join Farmacy & Wild at Heart as they combine their expertise to offer a delightful organic, plant-based brunch and a summer bouquet-making course.
Farmacy is a renowned plant-based restaurant that uses ingredients sourced from our organic and biodynamic farm in Kent.
Under the guidance of one of Wild At Heart's head florists, create a signature seasonal bouquet using a beautiful mix of seasonal flowers and foliage. Learn professional techniques to arrange stunning floral displays for your home and discover expert tips on keeping your blooms fresher for longer.
Under the guidance of one of Wild At Heart's head florists, create a signature seasonal bouquet using a beautiful mix of seasonal flowers and foliage. Learn professional techniques to arrange stunning floral displays for your home and discover expert tips on keeping your blooms fresher for longer.
Where: 74-76 Westbourne Grove, London W2 5SH
When: Saturday 15th June, 12:00 pm - 4:00 pm
Ticket Price: £215 per person: your ticket includes a unique bouquet, brunch and Mimosa.
Ticket Price: £215 per person: your ticket includes a unique bouquet, brunch and Mimosa.
Order of the Day: Brunch and Summer Bouquet Making Course at Farmacy London
12:00 pm - 1:00 pm: Welcome and Brunch -Arrive at Farmacy London
Enjoy a delicious plant-based brunch featuring fresh ingredients from Farmacy's organic and biodynamic farm in Kent.
1:00 pm - 1:15 pm: Introduction
Meet our head florist and receive an overview of the day's activities—You will also receive a brief introduction to the Wild at Heart philosophy and seasonal flowers.
11:15 pm - 3:30 pm Bouquet Making Workshop
Hands-on workshop to create your signature Wild at Heart seasonal bouquet. Learn professional techniques for arranging flowers and foliage. Pick up expert tips on keeping your blooms fresh for longer.
3:30 pm - 4:00 pm: Q&A and Networking
Ask any remaining questions about floral arrangements and care.
Connect with fellow participants over light refreshments.
4:00 pm: Event Conclusion
Take home your beautiful bouquet and new floral skills.
12:00 pm - 1:00 pm: Welcome and Brunch -Arrive at Farmacy London
Enjoy a delicious plant-based brunch featuring fresh ingredients from Farmacy's organic and biodynamic farm in Kent.
1:00 pm - 1:15 pm: Introduction
Meet our head florist and receive an overview of the day's activities—You will also receive a brief introduction to the Wild at Heart philosophy and seasonal flowers.
11:15 pm - 3:30 pm Bouquet Making Workshop
Hands-on workshop to create your signature Wild at Heart seasonal bouquet. Learn professional techniques for arranging flowers and foliage. Pick up expert tips on keeping your blooms fresh for longer.
3:30 pm - 4:00 pm: Q&A and Networking
Ask any remaining questions about floral arrangements and care.
Connect with fellow participants over light refreshments.
4:00 pm: Event Conclusion
Take home your beautiful bouquet and new floral skills.
BRUNCH MENU
MIMOSA ON ARRIVAL
Fresh orange juice with Prosecco.
Fresh orange juice with Prosecco.
AVOCADO ON TOAST BITES (SS)
Creamy pea & avocado guacamole, pico de gallo, and sesame seeds served on sourdough. Gluten-free option available
Creamy pea & avocado guacamole, pico de gallo, and sesame seeds served on sourdough. Gluten-free option available
BUCKWHEAT PANCAKES
Pancakes with berry compote & coconut yoghurt served with maple syrup.
Pancakes with berry compote & coconut yoghurt served with maple syrup.
